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San Roque is a natural mutation of Kenya's famous SL-28, that adapted itself to the growing conditions of Costa Rica. SL-28 itself was a Bourbon derivative developed in the 1930s by Scott Labs, in Kenya. The variety is best known for its winey profile, with tannic, fruity notes, bright highlights and somewhat dry finish. It has obvious complexity. A dominant flavor trait of San Roque is off cited as tasting a bit like cola.
Cup Characteristics: Big, fruity Natural that is powerful but very clean. Lots of florals were a surprising element here. Flavors of plum, tamarind, maple syrup, cola. In some aspects it plays as a Geisha. Very exotic and delicious.
Some Serious Select coffees derive from international coffee competitions which seek to rank the best coffee in a particular country in a given year, some are from private auctions - like the world renowned Hacienda Esmeralda from Panama - and still others are the product of experimentation by growers pushing the quality envelope.
Willoughby's participates in many events, sometimes as jurors, always with interest.
These highly sought after and often more expensive coffees are what Serious Select is all about.
Check back often for our latest selections.