Costa Rica French Roast

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    Costa Rica French Roast

    Cup Characteristics: Vanilla and pipe tobacco aromas with flavors of sweet pine and toasted marshmallow. The body is silky and smooth with a long, but not overpowering finish. 

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    Our Costa Rica strictly hard bean is especially well suited to dark roasting. The smoky, bittersweet tastes of the roast style complement the complex, well-balanced aspects of this high grown coffee.

    Roast Style: French

    Region: Tarrazu

    Process: Washed

    Elevation: 4750 Feet

    Farmers: 10,000 Members