White Tea - Bai Mu Dan

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    White Tea - Bai Mu Dan

    Tasting Notes: Mellow sweet honey like flavor with a mild fresh hay  finish. Mild, gentle character.

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    (China, White) Formerly called Mutan White, but we have upgraded to a higher quality tea of the same type. Pale, delicate, yet surprisingly flavorful tea believed to be high in antioxidants. During processing handling is kept to a minimum so there is little damage to the leaves, which remain full and long. From Fujian Province, China where it is known as Bai-Cha. Silver with white buds and green leaves.


    Water Temperature: 185°F

    Leaf to Water Ratio: 1 tablespoon per 8 ounces

    Steep Time: 4 minutes

    Chinese White Tea